Being a third generation restaurateur is something you cannot buy. The way you are brought up in a kitchen instills a pride in the way you prepare your food. From hand-picking our own produce directly from Eastern Market to making our own salad dressings, to preparing our bread from scratch. A lot of caterers just thaw-heat-and serve, but we at Soprano’s know that your special day is far too important for that! So even though we don’t make our own mayonnaise (anymore), at Soprano’s we guarantee you will love our excellent food, professional service and reasonable prices.

586.772.1000
586.772.6989
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